Homemade Ricotta

Asparagus and Cashew Omelet

Grandma Louise’s Oatmeal with Grated Apple

Mousse au chocolat et gingembre

Grilled Peaches With Cinnamon and Rosemary

Cherry Soup

Salmon with Orange En Papillote

Chicken au Champagne

Duck Breasts Sweet and Sour

Grilled Spring Lamb Chops with Mint Marinade

Rack of Lamb Persillade

Grilled Steak with Wine Sauce

Spaghetti with Cauliflower

Leek and Spinach Quiche

Pappardelle with Spring Vegetables

Chicken and Haricots Verts Salad

Stuffed Cornish Hens

Duck Breasts with Honey Glaze

“Steak” Tomato Salad

Leeks with Beets and Walnut Dressing

Dandelion Salad

Scallops Carpaccio with Mango and Parmesan

Salmon A L’Unilateral

Salmon with Fennel En Papillote

Leeks Mozzarella

Baguettes

Eggplant Tapenade

Leek and Salmon Tartines

Chestnut Soup

Green Soup

Leeks Mozzarella

Mashed Potatoes (Mamie’s Version )

Ratatouille

Ratatouille

Sauteed Mushrooms

Green Soup