Cream Topping
INGREDIENTS
1 teaspoon sugar
2 teaspoons heavy cream
Salt to taste
Freshly ground pepper, to taste
Pinch of nutmeg
Yield: 1 Serving
2 teaspoons heavy cream
Salt to taste
Freshly ground pepper, to taste
Pinch of nutmeg
Yield: 1 Serving
RECIPE
Mix in sugar, cream, salt, pepper, nutmeg and mix.
Use as a topping to a dessert, or soup, such as carrot soup, just before serving.
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